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                                       Details for article 34 of 116 found articles
 
 
  Correlation between sensory attributes and Metabolomic profiles of cocoa liquor from different cacao genotypes
 
 
Title: Correlation between sensory attributes and Metabolomic profiles of cocoa liquor from different cacao genotypes
Author: Afifah, Enik Nurlaili
Sari, Indah Anita
Susilo, Agung Wahyu
Firmanto, Hendy
Malik, Abdul
Fukusaki, Eiichiro
Putri, Sastia Prama
Appeared in: Food chemistry. X
Paging: Volume 28 () nr. C pages p.
Year: 2025
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 34 of 116 found articles
 
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