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Journal description
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Details for article 96 of 165 found articles
| Title: |
Investigation on appearance, texture, and molecular structure of heat-alkali synergistically induced egg white gel |
| Author: |
Yang, Song Zhao, Yan Wu, Na Yao, Yao Xu, Lilan Chen, Shuping Tu, Yonggang |
| Appeared in: |
Food chemistry. X |
| Paging: | Volume 27 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 96 of 165 found articles
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