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Human milk whey proteins: Constituents, influencing factors, detection methods, and comparative analysis with other sources |
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Titel: |
Human milk whey proteins: Constituents, influencing factors, detection methods, and comparative analysis with other sources |
Auteur: |
Li, Xing Zhang, Xiaomei Zhang, Minghui Liu, Xiaojia Gao, Ziyue Zhao, Junying Qiao, Weicang Chen, Lijun |
Verschenen in: |
Food chemistry. X |
Paginering: |
Jaargang 25 () nr. C pagina's p. |
Jaar: |
2025 |
Inhoud: |
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Uitgever: |
Published by Elsevier B.V. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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