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Transforming lemon Peel into a sustainable reservoir of bioactives: A green osmotic dehydration strategy |
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Titel: |
Transforming lemon Peel into a sustainable reservoir of bioactives: A green osmotic dehydration strategy |
Auteur: |
Prajapati, Priyanka Porwal, Chhavi Garg, Meenakshi Singh, Neha Sadhu, Susmita Dey Chopra, Rajni Rao, Eram S. Agarwal, Aparna Saeed, Mohd Rab, Safia Obaidur Mahato, Dipendra Kumar Kumar, Pradeep Kamle, Madhu Tripathi, Abhishek Dutt |
Verschenen in: |
Food chemistry. X |
Paginering: |
Jaargang 25 () nr. C pagina's p. |
Jaar: |
2025 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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