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                                       Details for article 161 of 188 found articles
 
 
  Study on the regulation of tea polyphenols on the structure and gel properties of myofibrillar protein from Neosalanx taihuensis
 
 
Title: Study on the regulation of tea polyphenols on the structure and gel properties of myofibrillar protein from Neosalanx taihuensis
Author: Ni, Xiangxiang
Li, Mengting
Huang, Zhiwei
Wei, Yinyin
Duan, Chaoyi
Li, Ruixi
Fang, Yajie
Wang, Xiu
Xu, Mingfeng
Yu, Rongrong
Appeared in: Food chemistry. X
Paging: Volume 25 () nr. C pages p.
Year: 2025
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 161 of 188 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands