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Journal description
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Details for article 128 of 188 found articles
| Title: |
Nutritional and antioxidative characterization, antimicrobial and sensorial stability of flaxseed powder supplemented mutton patties |
| Author: |
Suleman, Raheel Choudhary, Hira Waseem, Muhammad Alshammari, Jaza Maqbl Muzamil, Muhammad Liu, Huan Ismail, Tariq Khan, Muhammad Ammar Qamar, Muhammad Osei Tutu, Crossby |
| Appeared in: |
Food chemistry. X |
| Paging: | Volume 25 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 128 of 188 found articles
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