Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 36 of 265 found articles
 
 
  Coinoculation of autochthonous starter cultures: A strategy to improve the flavor characteristics and inhibit biogenic amines of Harbin dry sausage
 
 
Title: Coinoculation of autochthonous starter cultures: A strategy to improve the flavor characteristics and inhibit biogenic amines of Harbin dry sausage
Author: Sui, Yumeng
Liu, Jiaqi
Lu, Jiasheng
Gao, Yuan
Badar, Iftikhar Hussain
Li, Xiang-ao
Chen, Qian
Kong, Baohua
Qin, Ligang
Appeared in: Food chemistry. X
Paging: Volume 23 () nr. C pages p.
Year: 2024
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 36 of 265 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands