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Journal description
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Details for article 222 of 265 found articles
| Title: |
Revealing novel insights into the enhancement of quality in black tea processing through microbial intervention |
| Author: |
Wang, Ailing Lei, Qingqing Zhang, Beibei Wu, Junhai Fu, Zheyang He, Jiangfeng Wang, Yanbo Wu, Xinying |
| Appeared in: |
Food chemistry. X |
| Paging: | Volume 23 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 222 of 265 found articles
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