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Journal description
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Details for article 235 of 260 found articles
| Title: |
Studying the impact of 3d printing technology on safety indicators of plant-based burger |
| Author: |
Abedini, Amirhossein Hosseini, Hedayat Shariatifar, Nabi Molaee-aghaee, Ebrahim Sadighara, Parisa |
| Appeared in: |
Food chemistry. X |
| Paging: | Volume 22 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 235 of 260 found articles
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