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                                       Details for article 80 of 200 found articles
 
 
  Effects of different reducing carbohydrate types on the physicochemical characteristics of infant formula food stored for special medical purposes
 
 
Title: Effects of different reducing carbohydrate types on the physicochemical characteristics of infant formula food stored for special medical purposes
Author: Zhang, Jiaxin
Wang, Lihan
Shen, Yu
Wan, Longyu
Zhuang, Kejin
Yang, Xinyan
Man, Chaoxin
Zhao, Qianyu
Jiang, Yujun
Appeared in: Food chemistry. X
Paging: Volume 21 () nr. C pages p.
Year: 2024
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 80 of 200 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands