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                                       Details for article 92 of 128 found articles
 
 
  Physicochemical properties of tiger nut (Cyperus esculentus L) polysaccharides and their interaction with proteins in beverages
 
 
Title: Physicochemical properties of tiger nut (Cyperus esculentus L) polysaccharides and their interaction with proteins in beverages
Author: Yu, Te
Wu, Qiong
Wang, Jiaming
Liang, Bin
Wang, Xusheng
Shang, Xinzhu
Appeared in: Food chemistry. X
Paging: Volume 19 () nr. C pages p.
Year: 2023
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 92 of 128 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands