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Journal description
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Details for article 86 of 128 found articles
| Title: |
New coating containing chitosan and Hyssopus officinalis essential oil (emulsion and nanoemulsion) to protect shrimp (Litopenaeus vannamei) against chemical, microbial and sensory changes |
| Author: |
Mehraie, Abbas Khanzadi, Saied Hashemi, Mohammad Azizzadeh, Mohammad |
| Appeared in: |
Food chemistry. X |
| Paging: | Volume 19 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
The Author(s) |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 86 of 128 found articles
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