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Journal description
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Details for article 46 of 128 found articles
| Title: |
Enhanced batch sorting and rapid sensory analysis of Mackerel products using YOLOv5s algorithm and CBAM: Validation through TPA, colorimeter, and PLSR analysis |
| Author: |
Huang, Yi-Zhen Han, Lin Yang, Xiaoqing Liu, Yu Zhu, Bei-Wei Dong, Xiu-Ping |
| Appeared in: |
Food chemistry. X |
| Paging: | Volume 19 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
The Author(s) |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 46 of 128 found articles
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