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                                       Details for article 57 of 118 found articles
 
 
  Food-inspired peptides from spinach Rubisco endowed with antioxidant, antinociceptive and anti-inflammatory properties
 
 
Title: Food-inspired peptides from spinach Rubisco endowed with antioxidant, antinociceptive and anti-inflammatory properties
Author: Marinaccio, Lorenza
Zengin, Gokhan
Pieretti, Stefano
Minosi, Paola
Szucs, Edina
Benyhe, Sandor
Novellino, Ettore
Masci, Domiziana
Stefanucci, Azzurra
Mollica, Adriano
Appeared in: Food chemistry. X
Paging: Volume 18 () nr. C pages p.
Year: 2023
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 57 of 118 found articles
 
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