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                                       Details for article 23 of 70 found articles
 
 
  Exogenous γ-aminobutyric acid strengthens phenylpropanoid and nitrogen metabolism to enhance the contents of flavonoids, amino acids, and the derivatives in edamame
 
 
Title: Exogenous γ-aminobutyric acid strengthens phenylpropanoid and nitrogen metabolism to enhance the contents of flavonoids, amino acids, and the derivatives in edamame
Author: Yu, Gaobo
Chen, Fengqiong
Wang, Yating
Chen, Qiusen
Liu, Hanlin
Tian, Jin
Wang, Mengxue
Ren, Chunyuan
Zhao, Qiang
Yang, Fengjun
Sheng, Yunyan
Wei, Jinpeng
Zhang, Yuxian
Appeared in: Food chemistry. X
Paging: Volume 16 () nr. C pages p.
Year: 2022
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 23 of 70 found articles
 
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