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                                       Details for article 55 of 89 found articles
 
 
  Nano- and micro-sized carnauba wax emulsions-based coatings incorporated with ginger essential oil and hydroxypropyl methylcellulose on papaya: Preservation of quality and delay of post-harvest fruit decay
 
 
Title: Nano- and micro-sized carnauba wax emulsions-based coatings incorporated with ginger essential oil and hydroxypropyl methylcellulose on papaya: Preservation of quality and delay of post-harvest fruit decay
Author: Miranda, Marcela
Sun, Xiuxiu
Marín, Anna
dos Santos, Luana Cristina
Plotto, Anne
Bai, Jinhe
Benedito Garrido Assis, Odílio
David Ferreira, Marcos
Baldwin, Elizabeth
Appeared in: Food chemistry. X
Paging: Volume 13 () nr. C pages p.
Year: 2022
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 55 of 89 found articles
 
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