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Journal description
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Details for article 47 of 89 found articles
| Title: |
Hydrolysates and peptide fractions from pork and chicken skin collagen as pancreatic lipase inhibitors |
| Author: |
González-Noriega, Julio Alfonso Valenzuela-Melendres, Martín Hernández–Mendoza, Adrián Astiazarán-García, Humberto Mazorra-Manzano, Miguel Ángel Peña-Ramos, Etna Aída |
| Appeared in: |
Food chemistry. X |
| Paging: | Volume 13 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 47 of 89 found articles
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