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                                       Details for article 2 of 23 found articles
 
 
  A three-dimensional dietary index (nutritional quality, environment, and price) and reduced mortality: a prospective study in the Seguimiento Universidad de Navarra cohort
 
 
Title: A three-dimensional dietary index (nutritional quality, environment, and price) and reduced mortality: a prospective study in the Seguimiento Universidad de Navarra cohort
Author: Fresán, Ujué
Martínez-González, Miguel A
Segovia-Siapco, Gina
Sabaté, Joan
Bes-Rastrollo, Maira
Appeared in: The lancet planetary health
Paging: Volume 5 () nr. S1 pages S2
Year: 2021
Contents:
Publisher: The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 23 found articles
 
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