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Journal description
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Details for article 7 of 23 found articles
| Title: |
Obtaining and a comprehensive study of highly bioavailable functional food additives based on Georgian soya varieties |
| Author: |
Silagadze, M.A. Pruidze, E.G. Gachechiladze, S.T. Pkhakadze, G.N. Khvadagiani, Kh.B. |
| Appeared in: |
Annals of agrarian science |
| Paging: | Volume 15 (2017) nr. 3 pages 5 p. |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Agricultural University of Georgia |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 23 found articles
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