Effect of toasting grain silages from field peas (Pisum sativum) and field beans (Vicia faba) on in vitro gas production, methane production, and post-ruminal crude protein content
Title:
Effect of toasting grain silages from field peas (Pisum sativum) and field beans (Vicia faba) on in vitro gas production, methane production, and post-ruminal crude protein content
Author:
Bachmann, Martin Kuhnitzsch, Christian Michel, Sebastian Thierbach, Annabel Bochnia, Mandy Greef, Jörg M. Martens, Siriwan D. Steinhöfel, Olaf Zeyner, Annette
Appeared in:
Animal nutrition
Paging:
Volume 6 () nr. 3 pages 342-352
Year:
2020
Contents:
Publisher:
Chinese Association of Animal Science and Veterinary Medicine