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Effects of fermented sweet potato residue on nutrient digestibility, meat quality, and intestinal microbes in broilers |
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Titel: |
Effects of fermented sweet potato residue on nutrient digestibility, meat quality, and intestinal microbes in broilers |
Auteur: |
Yao, Ting Wang, Chenyu Liang, Lifen Xiang, Xuan Zhou, Hui Zhou, Wentao Hou, Ruoxin Wang, Tianli He, Liuqin Bin, Shiyu Yin, Yulong Li, Tiejun |
Verschenen in: |
Animal nutrition |
Paginering: |
Jaargang 17 () nr. C pagina's 75-86 |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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