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Flavonoids from mulberry leaves inhibit fat production and improve fatty acid distribution in adipose tissue in finishing pigs |
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Title: |
Flavonoids from mulberry leaves inhibit fat production and improve fatty acid distribution in adipose tissue in finishing pigs |
Author: |
Liu, Yingying Peng, Yinglin Chen, Chen Ren, Huibo Zhu, Ji Deng, Yuan Cui, Qingming Hu, Xionggui He, Jianhua Li, Huali Zhu, Xinghui Yin, Yulong He, Jun Xiao, Yi |
Appeared in: |
Animal nutrition |
Paging: |
Volume 16 () nr. C pages 147-157 |
Year: |
2024 |
Contents: |
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Publisher: |
The Authors |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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