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Details for article 38 of 93 found articles
| Title: |
Estimation of kinetic and thermodynamic parameters during thermal decomposition of raw, boiled, and torrefied banana peel through arrhenius and CR methods |
| Author: |
Kumar Shrivastava, Devesh Prasad Chakraborty, Jyoti |
| Appeared in: |
Thermal science and engineering progress |
| Paging: | Volume 53 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 38 of 93 found articles
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