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Journal description
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Details for article 33 of 45 found articles
| Title: |
Optimizing dietary habits for climate benefits in China: Greenhouse gas emissions and sustainable substitution strategies |
| Author: |
Du, Yiqiong Zhao, Zhe Zhang, Fan Du, Ziqiang |
| Appeared in: |
Sustainable production and consumption |
| Paging: | Volume 51 () nr. C pages 292-302 |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Institution of Chemical Engineers |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 33 of 45 found articles
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