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Journal description
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Details for article 39 of 45 found articles
| Title: |
The effect of dietary changes on the water and carbon footprints in China |
| Author: |
Wang, Jiahui Yin, Yali Sun, Shikun Zhao, Jinfeng Tang, Yihe Wang, Yubao Wu, Pute |
| Appeared in: |
Sustainable production and consumption |
| Paging: | Volume 49 () nr. C pages 276-288 |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Institution of Chemical Engineers |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 39 of 45 found articles
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