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Journal description
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Details for article 111 of 126 found articles
| Title: |
The impact of COVID-19 on alternative and local food systems and the potential for the sustainability transition: Insights from 13 countries |
| Author: |
Nemes, Gusztáv Chiffoleau, Yuna Zollet, Simona Collison, Martin Benedek, Zsófia Colantuono, Fedele Dulsrud, Arne Fiore, Mariantonietta Holtkamp, Carolin Kim, Tae-Yeon Korzun, Monika Mesa-Manzano, Rafael Reckinger, Rachel Ruiz-Martínez, Irune Smith, Kiah Tamura, Norie Viteri, Maria Laura Orbán, Éva |
| Appeared in: |
Sustainable production and consumption |
| Paging: | Volume 28 () nr. C pages 591-599 |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 111 of 126 found articles
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