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Journal description
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Details for article 9 of 15 found articles
| Title: |
Nanotechnology in the agri-food sector: Consumer perceptions |
| Author: |
Gómez-Llorente, Héctor Hervás, Pau Pérez-Esteve, Édgar Barat, Jose M. Fernández-Segovia, Isabel |
| Appeared in: |
NanoImpact |
| Paging: | Volume 26 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 15 found articles
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