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                                       Details for article 11 of 36 found articles
 
 
  Characterization and assessment of volatile organic compounds (VOCs) emissions from the typical food manufactures in Jiangsu province, China
 
 
Title: Characterization and assessment of volatile organic compounds (VOCs) emissions from the typical food manufactures in Jiangsu province, China
Author: Gao, Zhanqi
Hu, Guanjiu
Wang, Hui
Zhu, Bingqing
Appeared in: Atmospheric pollution research
Paging: Volume 10 () nr. 2 pages 571-579
Year: 2019
Contents:
Publisher: Turkish National Committee for Air Pollution Research and Control
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 36 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands