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                                       Details for article 5 of 17 found articles
 
 
  Determination of ether extract digestibility and energy content of specialty lipids with different fatty acid and free fatty acid content, and the effect of lecithin, for nursery pigs 1 1 Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee or warranty by the University of Minnesota or the USDA, and does not imply approval to the exclusion of other products that may be suitable. The USDA is an equal opportunity provider and employer.
 
 
Title: Determination of ether extract digestibility and energy content of specialty lipids with different fatty acid and free fatty acid content, and the effect of lecithin, for nursery pigs 1 1 Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee or warranty by the University of Minnesota or the USDA, and does not imply approval to the exclusion of other products that may be suitable. The USDA is an equal opportunity provider and employer.
Author: Kerr, B.J.
Shurson, G.C.
Appeared in: The professional animal scientist
Paging: Volume 33 (2017) nr. 1 pages 127-134
Year: 2017
Contents:
Publisher: American Registry of Professional Animal Scientists
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 17 found articles
 
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