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                                       Details for article 6 of 9 found articles
 
 
  Effects of Wagyu Breeding and Finishing Environment on the Performance and Carcass Merit of Single-Calving Heifers 1 1 This material based upon work supported by the Cooperative State Research, Education and Extension Service, USDA, under Project No. 35-0316.
 
 
Title: Effects of Wagyu Breeding and Finishing Environment on the Performance and Carcass Merit of Single-Calving Heifers 1 1 This material based upon work supported by the Cooperative State Research, Education and Extension Service, USDA, under Project No. 35-0316.
Author: Wertz, A.E.
Berger, L.L.
Walker, P.M.
Wertz, S.A.
Faulkner, D.B.
McKeith, F.K.
Martz, F.A.
Coffey, K.
Appeared in: The professional animal scientist
Paging: Volume 14 (1998) nr. 3 pages 8 p.
Year: 1998
Contents:
Publisher: American Registry of Professional Animal Scientists
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 9 found articles
 
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