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Journal description
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Details for article 7 of 31 found articles
| Title: |
Effectiveness and acceptance of the developed educational media on the application of a Thai ethnic snack, Thong Pub, with calcium fortification |
| Author: |
Singhato, Alongkote Banjong, Orapin Charoonruk, Gene |
| Appeared in: |
Journal of ethnic foods |
| Paging: | Volume 4 (2017) nr. 1 pages 6 p. |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Korea Food Research Institute |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 31 found articles
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