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                                       Details for article 69 of 74 found articles
 
 
  The role of dried fish: A taphonomical model of fish butchering and long-term preservation
 
 
Title: The role of dried fish: A taphonomical model of fish butchering and long-term preservation
Author: Zohar, Irit
Cooke, Richard
Appeared in: Journal of archaeological science: reports
Paging: Volume 26 (2019) nr. C pages p.
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 69 of 74 found articles
 
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