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                                       Details for article 1036 of 6565 found articles
 
 
  Characterization of Physical and Chemical Properties of Functional Beverages of Robusta Coffee Leaf Herbal Tea With Red Ginger-Enriched Green Tea Technique
 
 
Title: Characterization of Physical and Chemical Properties of Functional Beverages of Robusta Coffee Leaf Herbal Tea With Red Ginger-Enriched Green Tea Technique
Author: Arifan, Fahmi
Broto, Wisnu
Supriyo, Edy
Faisal, Mirza Muhammad
Wardani, Oktaviani Kusuma
Sapatra, Enrico Fendy
Appeared in: Materials today: proceedings
Paging: Volume 87 () nr. P2 pages 350-354
Year: 2023
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 1036 of 6565 found articles
 
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