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                                       Details for article 5 of 16 found articles
 
 
  Determination of the oxidative stability of olive oil using an integrated system based on dielectric spectroscopy and computer vision
 
 
Title: Determination of the oxidative stability of olive oil using an integrated system based on dielectric spectroscopy and computer vision
Author: Sanaeifar, Alireza
Jafari, Abdolabbas
Appeared in: Information processing in agriculture
Paging: Volume 6 () nr. 1 pages 20-25
Year: 2019
Contents:
Publisher: China Agricultural University
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 16 found articles
 
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