Flavonol Glycosides from the Leaves of Camellia hirsuta and their α-Glucosidase, α-Amylase, and Advanced Glycation End-Products Inhibitory Effects
Titel:
Flavonol Glycosides from the Leaves of Camellia hirsuta and their α-Glucosidase, α-Amylase, and Advanced Glycation End-Products Inhibitory Effects
Auteur:
Lan, Hoang Thi Tuyet Hoan, Lai Thi Anh, Bui Thi Mai Mai, Nguyen Thi Cuong, Nguyen The Thoa, Ha Thi Thao, Vu Mai Dang, Nguyen Hai Park, SeonJu Nhiem, Nguyen Xuan