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                                       Details for article 1 of 10 found articles
 
 
  Amino Acid Uptake by Various Tissues of the Tomato Plant. Effects of the External pH and Light
 
 
Title: Amino Acid Uptake by Various Tissues of the Tomato Plant. Effects of the External pH and Light
Author: van Bel, Aart J.E.
van Leeuwenkamp, Paul
van der Schoot, Christiaan
Appeared in: Zeitschrift für Pflanzenphysiologie
Paging: Volume 104 (1981) nr. 2 pages 12 p.
Year: 1981
Contents:
Publisher: Gustav Fischer Verlag, Stuttgart
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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