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Journal description
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Details for article 20 of 27 found articles
| Title: |
Too much service? The conceptualization and measurement for restaurant over-service behavior |
| Author: |
Sun, Lou-Hon Huang, Guei-Hua Sann, Raksmey Lee, Yi-Chun Peng, Yi-Ting Chiu, Yu-Ming |
| Appeared in: |
Journal of hospitality and tourism management |
| Paging: | Volume 53 () nr. C pages 81-90 |
| Year: |
2022 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 27 found articles
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