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                                       Details for article 41 of 66 found articles
 
 
  Open kitchens: Customers' influence on chefs' working practices
 
 
Title: Open kitchens: Customers' influence on chefs' working practices
Author: Graham, David
Ali, Alisha
Tajeddini, Kayhan
Appeared in: Journal of hospitality and tourism management
Paging: Volume 45 () nr. C pages 27-36
Year: 2020
Contents:
Publisher: CAUTHE - COUNCIL FOR AUSTRALASIAN TOURISM AND HOSPITALITY EDUCATION
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 41 of 66 found articles
 
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