|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 35 of 44 found articles
| Title: |
Overview of Intermediate Moisture Foods and Markets |
| Author: |
Holland, Gail (Evans) |
| Appeared in: |
Canadian Institute of Food Science and Technology journal |
| Paging: | Volume 19 (1986) nr. 2 pages nvt p. |
| Year: |
1986 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 35 of 44 found articles
| << previous | next >> |