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                                       Details for article 344 of 373 found articles
 
 
  The potential of transforming dried noni fruit slurry into novel functional beverages with selected probiotic lactic acid bacteria
 
 
Title: The potential of transforming dried noni fruit slurry into novel functional beverages with selected probiotic lactic acid bacteria
Author: Zhang, Zhuoran
Liu, Shao Quan
Lu, Yuyun
Appeared in: Food bioscience
Paging: Volume 71 () nr. C pages p.
Year: 2025
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 344 of 373 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands