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Journal description
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Details for article 199 of 373 found articles
| Title: |
Kojic acid-modulated anthocyanin/ hydroxypropyl methylcellulose-sodium alginate colorimetric sensors for real-time freshness monitoring of salmon |
| Author: |
Zhang, Jindan Yu, Deyang Zhao, Jun Chen, Yiping Tan, Mingqian |
| Appeared in: |
Food bioscience |
| Paging: | Volume 71 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 199 of 373 found articles
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