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                                       Details for article 16 of 23 found articles
 
 
  Recent advances in bioprocessing of medicinal plants through fermentation: A promising approach to maximize nutritional/functional value, bioactive potential, and health benefits
 
 
Title: Recent advances in bioprocessing of medicinal plants through fermentation: A promising approach to maximize nutritional/functional value, bioactive potential, and health benefits
Author: Khosroshahi, Ehsan Divan
Razavi, Seyed Hadi
Salami, Maryam
Ubeyitogullari, Ali
Appeared in: Food bioscience
Paging: Volume 70 () nr. C pages p.
Year: 2025
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 23 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands