Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 95 of 246 found articles
 
 
  Ginger beers fermented with fruits: Chemical and sensory characterization and effects on target colonic microbial groups of vegan adults
 
 
Title: Ginger beers fermented with fruits: Chemical and sensory characterization and effects on target colonic microbial groups of vegan adults
Author: Oliveira, Louise Iara Gomes de
Costa, Whyara Karoline Almeida da
Oliveira, Fernanda de Candido de
dos Santos Lima, Marcos
Souza, Evandro Leite de
Albuquerque, Thatyane Mariano Rodrigues de
Wagner, Roger
Pimentel, Tatiana Colombo
Magnani, Marciane
Appeared in: Food bioscience
Paging: Volume 63 () nr. C pages p.
Year: 2025
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 95 of 246 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands