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Characterization of taste and aroma profile in pomegranate (Punica granatum L.) seed oil using electronic sensors, GC-MS/olfactometry |
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Titel: |
Characterization of taste and aroma profile in pomegranate (Punica granatum L.) seed oil using electronic sensors, GC-MS/olfactometry |
Auteur: |
Yoon, Sojeong Jeong, Hyangyeon Hong, Seong Jun Jo, Seong Min Park, Hyunjin Ban, Younglan Youn, Moon Yeon Kim, Jae Kyeom Kim, Young Jun Shin, Eui-Cheol |
Verschenen in: |
Food bioscience |
Paginering: |
Jaargang 61 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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