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Wild edible mushrooms to achieve sustainable development goals: Novel sources for food security, health, and well-being |
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Titel: |
Wild edible mushrooms to achieve sustainable development goals: Novel sources for food security, health, and well-being |
Auteur: |
Panda, Jibanjyoti Mishra, Awdhesh Kumar Nath, Pinku Chandra Mahanta, Saurov Sharma, Minaxi Nayak, Prakash Kumar Mohanta, Yugal Kishore Sridhar, Kandi |
Verschenen in: |
Food bioscience |
Paginering: |
Jaargang 60 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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