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Journal description
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Details for article 239 of 262 found articles
| Title: |
The fungi of Dictyophora genus and its by-products: Recent progress towards the development of novel food formulations |
| Author: |
Yang, Ningxian Wang, Daoping Li, Xin Li, Hongying Luo, Shuang Zhang, Kaiju Luo, Peng |
| Appeared in: |
Food bioscience |
| Paging: | Volume 60 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 239 of 262 found articles
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