Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 126 of 262 found articles
 
 
  Green banana biomass (Musa spp.): A promising natural ingredient to improve technological and nutritional properties of food products
 
 
Title: Green banana biomass (Musa spp.): A promising natural ingredient to improve technological and nutritional properties of food products
Author: de Oliveira, Vanessa Sales
do Nascimento, Raniella Martins
Cuambe, Shelsea Luis
Rosa, Victor Hugo Cordeiro
Saldanha, Tatiana
Barbosa Júnior, José Lucena
Barbosa, Maria Ivone Martins Jacintho
Appeared in: Food bioscience
Paging: Volume 60 () nr. C pages p.
Year: 2024
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 126 of 262 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands