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Combination of virtual screening, machine learning, molecular dynamics simulations and sensory evaluation to discover novel umami peptides from fermented Atlantic cod |
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Titel: |
Combination of virtual screening, machine learning, molecular dynamics simulations and sensory evaluation to discover novel umami peptides from fermented Atlantic cod |
Auteur: |
Zou, Hao Wang, Hao Zhao, Jinlong Feng, Hua Peng, Shanyu Liu, Qingwen Qin, Zhihui Zhang, Ziye Lin, Hong Li, Zhenxing |
Verschenen in: |
Food bioscience |
Paginering: |
Jaargang 59 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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