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Journal description
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Details for article 197 of 418 found articles
| Title: |
High-value development and utilization of functional peptides from seafood by-products and discards: A case study of antimicrobial peptides |
| Author: |
Yan, Jun Guo, Zhenghao Zhao, Zixuan Yuan, Jiaqi Wang, Xinyun Xie, Jing |
| Appeared in: |
Food bioscience |
| Paging: | Volume 59 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 197 of 418 found articles
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