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Functional benefits of probiotic fermented dairy drink elaborated with sheep milk processed by ohmic heating |
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Titel: |
Functional benefits of probiotic fermented dairy drink elaborated with sheep milk processed by ohmic heating |
Auteur: |
Balthazar, Celso F. Teixeira, Sinara Bertolo, Mirella R.V. Ranadheera, C.S. Raices, Renata S.L. Russo, Pasquale Spano, Giuseppe Junior, Stanislau Bogusz Cruz, Adriano G. Sant’Ana, Anderson S. |
Verschenen in: |
Food bioscience |
Paginering: |
Jaargang 59 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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